In talking with nearly a hundred schools during the Covid-19 pandemic, there is a common thread among all of them, which is that they all understood that handwashing education was …

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Topics:Education

Workers in all industries should wash their hands frequently during the work day. As they transition from workstation to workstation, use the restroom, or head to lunch there needs to …

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Topics:Education

Installing a CleanTech® Automated Handwashing Station is easier than you may think! In three simple steps your system is ready to use. There are a few key factors to keep …

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Topics:CleanTech® Handwashing Stations

Hand hygiene at school is important. Between the fact that kids touch nearly everything (that is how they learn best), they are using shared items, and are in closed, often …

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Topics:Education

Welcome to The Wash, your trusted resource for the latest and greatest in public health and hygiene, where we will tackle topics like hand hygiene, best practices in footwear sanitization, …

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Topics:CleanTech® Handwashing StationsPodcasts

There's always been a need for a high-level of hygiene in restaurants, airports and many other sensitive, high-traffic settings. These areas require more attention to personal hygiene, which means handwashing …

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Topics:Hand Hygiene Resources

Many manufacturing companies choose industrial sinks for handwashing practices at their organization because they are low cost and a familiar system to all employees. While there are many different types …

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Topics:Hand Hygiene Resources

It’s a common misconception that gloving removes the need for hand hygiene. Handwashing is still one of the most important aspects of your hygiene process when practicing gloving. From issues …

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Topics:Hand Hygiene Resources

Maintaining proper hygiene practices is crucial in the food industry, especially during the recent pandemic. Pathogens have always been a threat, so hygiene practices must be continuously prioritized. To ensure …

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Topics:Food ProcessingHygiene Zone Design

In the realm of food manufacturing, ensuring the safety and quality of products is paramount. A critical aspect of achieving this goal is the implementation of effective hygiene station steps …

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Topics:Food ProcessingHygiene Zone Design