Choosing Footwear that is Easily Cleaned and Sanitized Not only is the hygiene method a key part of any footwear hygiene program, but the type of footwear used at your …

A culture of food safety is a unified mindset across the organization that puts health and safety at the forefront of everything done within the business, both physically and mentally …

Welcome to The Wash, your trusted resource for the latest and greatest in public health and hygiene, where we will tackle topics like hand hygiene, best practices in footwear sanitization, …

Multi-user sinks are a very common manual or semi-automated hand wash station. These are attractive to business owners because of their ability to handle a high volume of workers very …

Semi-automated handwashing is well known and commonly-used method in which the water and/or soap is automatically dispensed once a user’s hands are detected by a photo-eye sensor. Benefits Potential Concerns …

The Pros and Cons of Manual Handwashing The widely recognized and frequently employed technique for handwashing entails the manual cleansing of hands in a conventional sink, where individuals manually control …

The importance of hygiene in food processing has been thrust to the forefront of organizational processes and procedures in light of the recent pandemic. However, for food manufacturing and packaging …

Expert advice tells you to wash your hands frequently to maintain proper hygiene. Unfortunately, without a focus on skin health, this practice may lead to hand dermatitis and an increased …

This webinar covers everything you need to know about CleanTech® automatic hand washer systems Watch the full recording below: Have a question? Submit it here. This webinar covers everything you …

COVID-19 has impacted many businesses due to the social distancing measures necessary to curb infection spread. Of those affected, food service businesses are among the hardest hit. After shutdowns end …