Prevent Cross Contamination from Raw to Ready-To-Eat (RTE) Zones

 

Reduce the Risk of Cross Contamination with Automated Hygiene Equipment

 Meritech’s Automated Handwashing Systems and Boot Scrubbing Stations are designed to eliminate cross-contamination risks in food processing environments. The Automated Hygiene equipment removes more than 99.9% of harmful pathogens like Listeria and Salmonella, protecting your ready-to-eat products from contamination. In addition to removing harmful pathogens, CleanTech® Handwashing Stations remove common food allergens from hands, further reducing the risk of contaminants in ready-to-eat food (RTE). Meritech's team of seasoned hygiene experts can help consult on hygiene zone designs, ensuring a robust and safe personal hygiene program. 

Hygiene Zone Consultation

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Automated Handwashing Removes Food Allergens

Automated Handwashing Stations remove traces of commonly found food allergens.Download the complete allergen study report by clicking the button to the right!

Guarantee Cross Contamination Prevention with Controlled Access

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Automated Handwashing Stations with Controlled Access Turnstile

In food production, where raw and ready-to-eat (RTE) zones often exist in close proximity, cross contamination is a constant threat. Meritech's Automated Handwashing Stations stand as guaranteed defense, ensuring compliance and safeguarding against the transfer of harmful pathogens from raw to RTE products via employees hands.

The CleanTech EVO with controlled access turnstile, ensures that every employee receives a clinically validated hand wash as they transition between zones. The turnstile, activated by the integrated photo eye, remains securely locked until the 12-second handwashing cycle is completed. This system provides assurance that everyone entering high-risk areas has clean hands, safeguarding your operations, products, and customers.

Automated Hygiene Equipment Efficacy

Since 1988 Meritech has performed 50+ lab studies to test the efficacy of our automatic handwashing stations. Visit the efficacy page to learn more about our clinical validation processes.

Prevent Cross Contamination on Hands and Footwear

Automated Handwashing Stations with Footwear Enhancements

Cross contamination across raw and RTE products can also happen due to contaminated footwear. Meritech's Automated Handwashing Stations can be enhanced with footwear sanitizing mats with options that can work seamlessly in dry or wet production environments.

The CleanTech EVO with Sole Clean Enhancement is the perfect fit for dry and semi dry environments, using an quick drying alcohol and quat based solution to sanitize the bottoms of employees footwear during the 12 second handwashing cycle.

The CleanTech EVO with Boot Dip Enhancement is designed for use in wet production environments. Equipped with a floor drain, employees step into the hygiene solution filled pan during the hand wash, getting simultaneous hand and footwear cleaning.

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CleanTech®  Versus Shoe Covers

Shoe covers are a common method of addressing pathogens, but how effective are they? Learn more about how CleanTech® Automated Handwashing Stations are more effective and cost efficient than shoe covers.

Remove Footwear Debris to Prevent Cross Contamination

 

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Automated Boot Scrubbers

Ensuring a contamination-free environment in food processing facilities with floor debris is tricky. Enter Meritech's Automated Boot Scrubbers, designed to effortlessly eliminate debris and sanitize employee footwear, safeguarding your operations and RTE products.

The Automated Boot Scrubbers come in a high-throughput option for facilities with large employee counts and a compact option for facility with limited space. Choose from our versatile boot scrubber models, featuring a variety of brush heights that cater to everything from the soles of street shoes to boots with sides up to 9 inches high.

Cost Savings Quiz

Interested in how much money Automated Hygiene from Meritech can save your business?
Take this short quiz to get an estimate of cost savings!

Prevent Cross Contamination with a Hygiene Zone Consultation

 

Our hygiene experts can help you create and understand sanitation zones and hygiene zones that reduce pathogen spread, prevent circumvention of critical hygiene steps, eliminate danger zones in food hygiene. and stay compliant with the Food Safety Modernization Act Zones. 

 

Learn more About how CleanTech® Handwashing Stations and Automated Boot Scrubbers can be implemented into your facility's hygiene zones!

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Footwear Sanitation?

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