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David Duran, CEO


Paul Barnhill, CTO


Will Eaton, VP of Sales & Marketing


Alison Smith, Sr. Director of Strategic Accounts

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CleanTech® is trusted by industry leaders to improve food safety

Overcome the variability of human behavior and ensure effective employee hygiene by providing a standardized, clinically-validated, and documentable handwash with CleanTech® automated hygiene systems.

Read More Testimonials

“The service you guys provide is excellent! It really helps out our company and all of our hand washing needs. Whenever we need a technician to come out and service our equipment you guys do it in a timely manner. We appreciate all the good service and equipment that you guys provide.”
"We have been using the Meritech CleanTech® handwasher since 2010 in our pharmacy prior to entry into our IV room. Our staff find it fast and soothing leaving the skin soft and smooth. This device has improved our hand washing practices in the pharmacy."
“Our Bio-Technicians really like the automatic hand-washer. Some actually wishing they had one at home. It has been very reliable and easy to maintain. The service technician from Meritech is very thorough, courteous, and friendly.”
"We love our hand wash machine and receive compliments on it daily. I love that it needs little to no maintenance from my staff and has not rusted or slowed down a bit. It is always functioning properly due to the maintenance your techs provide when they make quarterly or semi-quarterly check-ups. This is SUCH a valuable service in itself. We are not "big fish" customers but you would never know that because we receive quality, caring, and professional service since day one."
“The Meritech hand-washing units have greatly improved our compliance in areas that were previously challenging. We have units in high-volume cooking and service areas where employees are using them regularly and often. We are very pleased with the acceptance and use-rate by staff. We also feel we have more peace of mind knowing that the Meritech units are close to crucial work areas and are being used as they should be. These units certainly enhance our food safety and hand hygiene protocol.”




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