by Paul Barnhill, on March 11,2020

Welcome to the second post in Meritech's continuing series on food safety culture! The previous post discussed the importance of building a food safety culture into your organization. This time, …

Read Story
Topics:Food Processing

by Joe Johnson, on March 3,2020

Keeping your hands clean is the best thing you can do to help prevent the spread of disease. But there is a lot of misinformation out there that can actually …

Read Story
Topics:Hand Hygiene ResourcesCOVID-19

by Joe Johnson, on February 28,2020

The Safe Quality Food (SQF) Program is recognized by consumers, retailers, brand owners, and food service providers worldwide as a credible food safety & quality program. SQF certifications are recognized …

Read Story
Topics:Cannabis

by Joe Johnson, on February 25,2020

Washing your hands is the easiest and most effective way to stay healthy and stop germs from spreading. With school-age children, this is especially true, but it’s always hard to …

Read Story
Topics:Hand Hygiene ResourcesEducationCOVID-19

by Paul Barnhill, on February 20,2020

Unquestionably, food safety is a primary focus for every food manufacturer. However, while a lot of effort is put into food safety processes and procedures, many of these don’t account …

Read Story
Topics:Food Processing

by Joe Johnson, on February 13,2020

Hand hygiene is one of, if not the most important aspect of your SSOP's. There are a few common methods widely used to wash hands. Each method has benefits, but …

Read Story
Topics:CleanTech® Handwashing StationsHand Hygiene Resources

by Joe Johnson, on February 7,2020

The coronavirus, or 2019 Novel Coronavirus (2019-nCoV), outbreak began in 2019 in Wuhan, China, the capital of Central China’s Hubei province with a population of over 11 Million. The early …

Read Story
Topics:Hand Hygiene ResourcesCOVID-19

by Jennifer Taylor, MBA, on July 29,2019

All around us exist harmful pathogens that cause illness and infection, and they are most commonly spread by human hands and feet. No matter how stringent your hand washing procedures …

Read Story
Topics:Hand Hygiene ResourcesInfographics & Guides

by Paul Barnhill, on June 20,2019

An effective shoe sanitizing program is critical in preventing employee work shoes from contaminating food production zones and ultimately finished food products. In this blog, we'll explore why standard practices …

Read Story
Topics:Food Processing

by Paul Barnhill, on May 21,2019

Choosing the Best Work Boots to Use with Boot Scrubbers Protection, comfort and durability are typically the main considerations when first evaluating a footwear solution for your food production facility …

Read Story
Topics:Footwear Hygiene Resources