Hand hygiene is a critical aspect of maintaining food safety and preventing the spread of foodborne illnesses. Proper handwashing techniques and adherence to hygiene protocols significantly reduce the risk of …

Building a sustainable food safety culture plan is no small feat. Award winning food processing companies that have cultivated their own food safety cultures did so though years of tweaking …

Food safety leaders are well aware of the many food safety regulations and standards that their plants need to adhere to. Fortunately, there is an effortless way to exceed these …

Many food companies are trying to be cognizant of their environmental impacts. While focusing on things like recycling and energy savings are important food Safety and sustainability are interlinked when …

This webinar features presentations from Meritech hygiene experts, Will Eaton, Scott Jones, and Alison Smith. Connect with them on Linkedin Below! Will Eaton Alison Smith Paul Barnhill Scott Jones Consistent …

Wash fountains are a common sight in many hygiene zones across the world. They are large, seem to work for a high volume of foot traffic, and they’re hands free …

Customer Pecan Deluxe Candy Company Location Dallas, TX Industry Food Processing Pecan Deluxe Candy Company partnered with Meritech to install CleanTech® Automated Handwashing Stations back in 2002 to ensure the …

Our hands can harbor and easily transfer pathogenic species like Salmonella and Escherichia coli (E. coli) to other hands and to food products. Handwashing is the best way to prevent …

In September, Alison Smith, Meritech's Senior Director of Strategic Accounts sat down with Paul Barnhill, Meritech's Chief Technology Officer to discuss the topic of using automation to build a sustainable …

Hygiene processes are your first line of defense against contamination in your facility. In order to reach your food safety goals, the process needs to not only be effective but …