There’s no doubt that automated hand hygiene is ideal for food processing, but what about food service? The importance of pathogen control at all stages of food's journey makes automated …

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Topics:CleanTech® Handwashing StationsPublic & Commercial Use

The Best Prevention Against HAIs and Nosocomial Infections Nosocomial infection prevention is always at top of mind for healthcare providers. Fortunately, It doesn't take extreme measures to avoid these types …

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Topics:Public & Commercial Use

Customer A Precious Child Location Broomfield, CO A Precious Child (APC) partners with Meritech to install CleanTech® Automated Handwashing Stations to ensure the health and safety of their volunteers, staff, …

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Topics:CleanTech® Handwashing StationsPublic & Commercial UseCustomer Success Stories

Customer The Jel Sert Company Location Chicago, IL Industry Food Processing The Jel Sert Company partnered with Meritech to install CleanTech® Automated Handwashing Stations in 2010 to ensure the health …

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Topics:CleanTech® Handwashing StationsPublic & Commercial UseCustomer Success Stories

Customer Elmer Candy Corporation Location Ponchatoula, LA Industry Food Processing After attending an IFT conference and seeing Meritech's CleanTech® Automated Handwashing Stations in action, Bernd Weber the CTO and VP …

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Topics:CleanTech® Handwashing StationsPublic & Commercial UseCustomer Success Stories

Customer High 5 Family Entertainment Location Lakeway, TX Industry Entertainment & Recreation High 5, the premier bowling and entertainment destination in central Texas, recently partnered with Meritech to install CleanTech® …

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Topics:CleanTech® Handwashing StationsPublic & Commercial UseCustomer Success Stories

The neonatal intensive care unit (NICU) focuses on newborns with medical issues that demand close attention and constant monitoring. In the NICU, a nurse may work with premature and very …

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Topics:Public & Commercial Use

What is a nosocomial infection? A nosocomial infection is an infection the patient contracted while under care at a hospital or other medical facility that was absent at the time …

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Topics:Public & Commercial Use

Healthcare workers are handwashing warriors, sometimes washing their hands over 100 times in a 12-hour shift, or at least they should be. Studies have found that nurses only complied with …

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Topics:Public & Commercial Use

The foodservice industry has used gloves for decades in back-of-house operations, but today you are seeing more and more front of house employees wearing gloves for food safety. It’s important …

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Topics:Hand Hygiene ResourcesPublic & Commercial Use