Automated Hygiene Stations For Canadian Food Safety, Designed to Pass CFIA, SFCR, and GFSI Audits

 

Meritech's Automated Hygiene Stations for Canadian food safety—innovative solutions designed to meet and exceed the hygiene standards of the CFIA (Canadian Food Inspection Agency), SFCR (Safe Food for Canadians Regulations), and GFSI (Global Food Safety Initiative) regulations and audits. Our fully Automated Handwashing Stations and Automated Boot Scrubbers streamline employee hygiene practices, ensuring compliance and enhancing operational efficiency in food processing and handling environments. With a focus on safety, reliability, and ease of use, these automated stations help food processors and packagers stay ahead of Canadian food safety regulation requirements while maintaining the highest food safety standards across Canada.

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Trusted by Industry Leaders

McCain
Lactalis
Kraft Heinz
FGF
Del Monte
Ferrero
Coca Cola
Cargill

Automated Hygiene Equipment that Complies with All Canadian Food Safety Standards

 

 

Looking to improve your facility's employee hygiene program in your food processing facility and comply with all Canadian Food Safety Regulations? Connect with Karen Choy, our regional sales manager for Canada. Karen can assist designing your facility's hygiene zone and picking the perfect hygiene equipment for your facility to make perfect employee hygiene a breeze. Connect with her by clicking the button below.

Learn More About Food Safety Audits

Interested in learning more about food safety audits and how automation can help?
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Partner with Meritech to Boost Canadian Food Safety

Meritech is more than just an equipment manufacturer, we want to be your partner in hygiene excellence! Our consultative sales approach starts by understanding your facility's unique requirements, where our hygiene specialists provide expert advice and support to create a hygiene zone tailored to encourage employee personal hygiene practices. We have Canada based service technicians who will come to your facility to perform preventative maintenance and any necessary repairs. Additionally, when you partner with us, we’ll help streamline solution ordering by supplying all necessary hygiene solutions on a regular schedule.

 

Cost Savings Quiz

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Food Safety Toolbox Full of Resources for Employee Hygiene Training and Passing Audits in the Food Industry

 

This employee hygiene training and food safety education resource center has six modules filled with content to strengthen the culture of food safety and employee hygiene excellence at a food processing facility. These training procedures, SOPs, signage, and education modules can assist in bringing your facility to the compliance levels that GFSI auditors are looking for when surveying a facility before awarding a food safety certification.

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