Process Expo is one of the largest events of the year for professionals in the food and beverage industries. This expo brings together over 15,000 attendees and 500 exhibitors from all sectors of the food processing industry for four full days of free educational sessions, networking events and a show floor full of innovative trending technologies.
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Food Processing Professionals understand that an effective employee hygiene program plays a critical role in preventing production zone contaminations which can lead to deadly outbreaks of E Coli, Salmonella and other deadly pathogens. Not only do CleanTech® systems reduce time spent washing as well as waste, they completely remove the human variability from hand washing, ensuring that 99.9% of pathogens are removed EVERY TIME!
All around us exist harmful pathogens that cause illness and infection, and they are most commonly spread by human hands and feet. No matter how stringent your hand washing procedures and SSOPs are, humans are prone to variability and error, resulting in poor hand hygiene and increased risk of foodborne illness outbreaks and food product recalls. That’s why Meritech invented CleanTech®: automatic handwashing technology that guarantees proper hygiene to reduce the spread of infection and harmful pathogens.
Meritech’s fully automated hygiene technology makes proper hand and footwear hygiene easy, effective, and eco-friendly, regardless of user age, language, or skill level. Our innovative technology and hygiene program solutions have been developed and refined over decades by an experienced team of sanitation and food safety experts. Their unique insights and experience have allowed us to craft solutions that are clinically-proven to remove 99.9% of harmful pathogens, increase hand washing compliance, integrate seamlessly into facilities, exceed regulatory safety and sanitation requirements, and make hygiene compliance monitoring and documentation effortless.
Meritech makes proper hand and footwear hygiene easy, effective, and eco-friendly— regardless of user age, language, or skill level.
Clinically proven to remove 99.9% of harmful pathogens from hands with each 12 second wash cycle
Easy to Use
Standardizes the hygiene process and makes compliance monitoring documentation effortless
Uses up to 75% less water and produces up to 75% less waste while maximizing energy efficiency
Protection, comfort & durability are typically the main considerations when evaluating a footwear solution for your facility. Many companies forget to consider boot design as a crucial factor when implementing a successful footwear hygiene program for food safety.